Ingredients:
- Cake mix and ingredients to prepare the mix
- 24 ice cream cones
- Frosting
- Sprinkles
Directions:
Preheat oven to 350 degrees.
Make the cake batter according to the package directions.
When cake batter is ready fill ice cream cones half way.
Place in a muffin pan and bake for about 20 minutes, until you can put a toothpick in and it comes out clean.
I also made a container because I was shipping these you can find how to make the container by clicking here.
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